The Broker Restaurant821 17th St.Denver, CO 80202303.292.5065$$$$ | Steakhouse. Language links are at the top of the page across from the title. Metals Sports Bar & Grill8 West Park St.Butte, MT 59701406.782.5534$$ | American. The Rittenhouse BYOB Matyson, precursor to the Cheu Noodle empire and maker of the greatest coconut cream pie on the planet. Dine in the original vault, or if you're looking for something a little more intimate, the bank's former executive offices on the second floor are now banquets and private meeting rooms. The late 1970s and early 1980s were not kind to Burger Chef as they struggled financially. Linton's had 26 locations in - Old Images of Philadelphia The Bank Mexican Bar and Restaurant28645 Old Town Front St.Temecula, CA 92530951.676.6160$$ | Mexican. I always stop dead at my desk to read the interiors almost like a book and to imagine myself sitting in that diner in the 1940s or a sophisticated nightclub after Prohibition in the 1930s, says McMahon. If it was Saturday night in Chicago, you could only be one place:The Blackhawk Restaurant, host of the weekly radio show, Live! The Continental Restaurant and Martini Bar, The Continental Restaurant and Martini Bar, 138 Market Street, Cuba Libre Restaurant & Rum Bar, 10 S. 2nd Street. If we may offer our two cents, finding your next meal in an old bank-turned-restaurant is a worthy investment. The company's jingle, played during radio advertisements in the early years was "Everybody goes to Gino's, 'cause Gino's is the place to go! Diners at this brasserie, located inside the FringeArts building, enjoy elevated versions of classic dishes like Yankee pot roast and roasted chicken. The chain had 359 company-owned locations when the Marriott Corporation acquired it in 1982. At 9 a.m. on Aug. 14, 1930, a man walked into the Temecula First National Bank, drew a revolver, and demanded cash from Miss Agnes Freeman, the young teller behind the window. It continues to reel customers in with its hangar steak, crab cake sandwiches, and wood oven roasted salmon -- as well as its historic details. If you care for a cocktail, they deliver those with finesse, too. The restaurant that many consider responsible for starting the tapas trend in the city and Jose Garces very first Philly venture also serves big Spanish-style plates, including a roasted suckling pig. In the mid-Atlantic area, it was the franchisee of KFC which was cobranded with Gino's hamburgers. 951.676.6160. Hard, uncomfortable seats, tables cleaned with Please try again later. Didn't Frg precede the Commissary by a couple of years. The old Frg, that is. The one in the building that is now Monk's. A few years later Steve The bar-restaurant that arguably brought buffalo wings to Philadelphia, Silveris, on 13th near Pine. Lexington, Kentuckys coffee house,The Scene II, played on that popularity with its 1960 menu featuring a beatnik couple. Imperial Inn, arguably the oldest restaurant in Chinatown, will close Sunday after lunch, capping more than 45 years of Cantonese cuisine prepared by cooks so seasoned they could have taken their orders from General Tso himself. Since 2006, this local favorite has been owned by a lifelong resident of Shepherdstown. Pictured is the 700 block of Hamilton St. Or they can find a seat in the 100-year-old bank vault and request a bottle of wine, which may be fetched from the wine cellar, located in what was the bank's original cash vault. A new group of restaurants under the Gino's name, involving some of the principals of the original chain, was started in 2010. Or the Polish steam-table delights at Syrenka in Port Richmond, where the bigos platters laden with pierogi, mashed beets, and smoky kielbasa finally succumbed to changing demographics and seemingly endless construction on Richmond Street. Beer is British, and McMahon Scottish, but he says, America, for whatever reason, has this vast collection of fantastic art that sits in boxes.. If we may offer our two cents, finding your next meal in an old bank-turned-restaurant is a worthy investment. Today, Moscow, Pennsylvania has a population of roughly 2,000. Wikimedia Commons. | Each guest receives a complimentary bowl of steamed gulf shrimp to snack on while poring over the extensive menu, which features a number of steak and seafood dishes, like filet mignon, prime rib, scallops, and the filet and lobster dish. We have 20+ vintage scenes in and around Philadelphia, Pennsylvania from more than 50 years ago all of which are representative of this transformative era in Part of HuffPost Travel. (The spaces current occupant, Cotoletta, is doing just fine.). Private dining and events are held in the original vault. We apologize, something went wrong on our end. The company held the franchise for Kentucky Fried Chicken in the Mid-Atlantic states. , which finds and sells prints of vintage menus, remember it for a different reason: its menu design. Gino's Hamburgers was a fast-food restaurant chain founded in Baltimore, Maryland by Baltimore Colts defensive end Gino Marchetti and running back Alan Ameche, along with their close friends Joe Campanella and Louis Fischer, in 1957. Contributors control their own work and posted freely to our site. Beer calls the menu design an incredibly witty ode to American agriculture. The Tavern in Bala Cynwyd, a white-tablecloth staple from 1933 to 1977, then again from 2002 to 2016; the Montgomery Avenue address is now home to Citron & Rose Tavern. [12] Later, on July 9, 2013, the King of Prussia location closed, effectively leaving the Philadelphia market. But in 1976, the building was purchased and turned into Yellow Brick Bank Restaurant. The bad news: This is actually the second time a closing-Dmitris has left a hole in neighborhood dining. By the 1960s, coffee shops became just as cool a place to be seen as any hip nightclub. But well before beatniks were growing their hair out and smoking pipes, the real place to be seen was Mexico CitysLa Cucarachacocktail club. But McMahon likes the tiny ships of imported goods, too, including bananas and coffee. For more than 40 years, The Broker has made its home inside the basement of the 1903 Denver National Bank building, earning its reputation as one of the city's most original and authentic restaurants, attracting celebrities, politicians, and others looking for an Old World steakhouse experience. For nearly 70 years, the main bank in Shepherdstown, W.V., was Jefferson Security Bank. 3. A Gino's Burgers and Chicken opened in Oriole Park at Camden Yards at the start of the Orioles season in 2012, but closed by the end of the 2014 season.[10]. 2. In 1967 Gino's merged with Tops Drive Inn, a chain of 18 drive-in restaurants located in the Washington, D.C., area; most Tops locations were rebranded as Gino's. Breezewood, Pennsylvania as it 2023 BuzzFeed, Inc. All rights reserved. But the beer list is the true star, with plenty of local brews, as well as brews from around the state. Not to be missed: A live jazz trio performs most Sunday through Thursday nights. Stephen Starr hasnt closed many of his ventures over the years, but I still miss the nouveau Moroccan fare and candle wall at Tangerine in Old City (now a Kick Axe Throwing bar). Phillys long-gone restaurant history is a treasure worth savoring, even as our dining scene, no doubt, continues to improve. TheVisit Philly Overnight Package booked more than 190,000 times since 2001 comes with free hotel parking (worth up to $100 in Center City Philadelphia), overnight hotel accommodations and choose-your-own-adventure perks. Crop Bistro & Bar2537 Lorain Ave.Cleveland, OH 44113216.696.2767$$$$ | American. Outside of Old City, Han Dynasty has several other locations. The 35-foot-tall painted ceiling, arched windows, monumental marble columns, walnut wood details, bank vault, and murals are still intact, showcasing the work of architects Frank Walker and Harry Weeks. And yes, I know were in the midst of a pizza renaissance right now. At theOyster Loaf, mermaids rode side-saddle (naturally) atop giant lobsters, as depicted by artist Andrew Loomis. Owner Ellen Yins elegant American bistro Fork jump-started the restaurant scene in Old City in 1997, and it remains a highlight in the neighborhood and the city. Their first location opened in King of Prussia, Pennsylvania, the same town as the original chain's headquarters, on October 25, 2010. Gino's also converted some to fish restaurants, but these too failed. Helmed by two-time James Beard Award-winner Guillermo Pernot, the kitchen offers the Your Passport to the Forbidden Island chefs tasting six nights a week alongside a full dinner menu, as well lunch during the week and brunch on the weekends. Advertising Notice From the Blackhawk!Opened in the 1920s, the swinging restaurant hostedBenny Goodman,Glenn Miller,Perry ComoandLouis Prima. The Fitler Square location, which closed five years ago, still has former neighbors yearning for a long-lost taste of its grilled Greek octo, shrimp pil-pil, spinach pie, and grilled whole fish. The building was remodeled and enlarged over the years, but in the 1970s, Metals Bank & Trust Co. relocated yet again, this time to a new building across the street. Cookie Settings, opened in 1906 and had a colorful client list. The Plain and Fancy Diner in Allentown in 1959. For one location, it purchased Orchestra Hall in Detroit and planned to demolish the structure to construct a restaurant. Innovative concoctions such as the pistachio with red onions, fontina cheese and rosemary or the purgatory withsopressata, tomato, Calabrian chilis and egg are just a couple of the daring but delicious takes on traditional pizzas. I miss the soulful caldo verde and terra-cotta crock Portuguese duck rice of Koo Zee Doo in Northern Liberties, though the good news is that former chef-owners Carla Gonalves and David Gilberg recently did a KZD pop-up meal at Cry Baby Pasta, where theyre currently chefs. Gino's also expanded in to Massachusetts and Connecticut. It lost its North African mojo when Starr, fearing backlash after 9/11, decided to reconceptualize it as Mediterranean.. [15] The Aberdeen location closed on March 27, 2016,[16] leaving only the Towson and Glen Burnie locations. In fact, some might call many of the Historic Districts restaurants attractions in themselves, offering experiences that can easily rival the nearby sightseeing ventures. Phutlek who got his start at La Panetire and then went on to cook at restaurant renaissance icons such as Frog and La Terrasse before opening his own Alouette and Nan had a memorable touch with red curried salmon and tamarind duck. Initially, the chain plans to open locations in Pennsylvania and Maryland. The bar-restaurant that arguably brought buffalo wings to Philadelphia, Silveris, on 13th near Pine. Being serenaded on birthday dinners at Strollis, a mom-and-pop Italian spot at Mole and Dickinson Streets that boasted Depression prices in 1987 (spaghetti with shrimp cost $3.50). Perhaps Phillys hippest yet chic jazz restaurant, Zanzibar Blue Free shipping for many products! The Sicilian cooking of chef Peter McAndrews at both Modo Mio and Monsu, which closed up shop in the Italian Market in September. Their favorites are from a golden age of design and dining ranging from the 1930s to the 1960s. 1. Since opening its doors early last year, The Ordinary has garnered plenty of buzz: It was named one of the "10 Favorite Oyster Bars" by Bon Appetit magazine, 2013 "Restaurant of the year" by The Daily Meal, and one of the "33 Best New Restaurants in America" by Thrillist, and it has been profiled everywhere from the pages of The New York Times to Esquire. 2023 Smithsonian Magazine We searched the country and found plenty of other eateries in old banks sure to delight hungry preservationists -- we bet our bottom dollar on it. Others to try: Red Steakhouse in Vermillion, S.D. [3] Marriott discontinued the brand and converted locations to its Roy Rogers Restaurants chain. Stephen Starrs original temple of modern Asian cuisine offers creative takes on Japanese, Chinese, Vietnamese, Thai and Indian fare in a theatrical setting. With four different wartime themes, including Production and Manpower, the menus spoke to the patriotism of the hotel, which also had its own print shop. He walked away with $2,000, but was caught just two miles up the road. The interior of 30th Street Station in Philadephia, 1974. Dmitris, however, is hardly alone on my list of sorely missed Philly restaurants. Restaurants close all the time even good ones and for a lot of reasons. Sometimes diners left clues to help McMahon complete the picture: There was one that I really love, it says in this spidery handwriting, Johnny and I dined here, 1949.. But I still miss the coal-fired crusts of Lombardis on 18th Street, a branch of the New York pizza legend that was demolished to make room for the 10 Rittenhouse condo. Soon after I moved to Phila. in 1979 I began frequenting Steak City, a steak and hoagie and breakfast luncheonette on 17th, roughly where the entra Today on the ground floor of the building, Metals Sports Bar & Grill is a popular local hangout, especially for sports fans eager to watch the game from one of the many big-screen televisions around the dining area. In 1978, new owners refurbished the 1914 building and opened a Mexican restaurant, and current owners Craig and Christy Puma have been upgrading and redecorating the space since taking the helm in 2007. The first Gino's was opened in Dundalk, Maryland, just outside Baltimore; it got its official name in 1959 when the owners Joe Campanella, Louis Fisher, and Alan Ameche invited Colts' captain Gino Marchetti to become a partner. Fans of cooked fare indulge in lobster fried rice, pork gyoza and Shishito peppers. Gino's still sold chicken but it was made with a different seasoning that the KFC one. Gino's plans to make its burgers to order from fresh beef.[8]. Back then, says McMahon, hamburgers and even a trip to a fast food chain, like McDonnells in Los Angeles, was a treat. I consent to receive email communications from visitphilly.com and agree to Visit Philadelphias, Photo by C. Smyth for Visit Philadelphia, Photo by B. Krist for Visit Philadelphia, Photo by A. Ricketts for Visit Philadelphia, Photo by P. Woolsey for Visit Philadelphia, Photo by J. Fusco for Visit Philadelphia, Photo by M. Fischetti for Visit Philadelphia, Penn's Landing / Delaware River Waterfront. This tavern attached to the Hotel Monaco Philadelphia serves up handcrafted cocktails made with fresh-squeezed juices, along with house-cured charcuterie and classic dishes with an international twist. Its menu is at once comforting and inventive, with signature steak offerings and pot roast alongside dishes like quinoa and kale with roasted fennel, or pecan crusted pork with mashed purple sweet potatoes topped with pumpkin butter. Children cross the painted road by the Philadelphia Museum of Art, 1973. By the 1960s, coffee shops became just as cool a place to be seen as any hip nightclub. 1. Your Privacy Rights to handcrafted cocktails, here are more than 15 great restaurants awaiting hungry patrons in Old City and Philadelphias Historic District, arranged in alphabetical order. Despite the folksy charm of this 1940s menu from Columbus, Ohio restaurant, theNeil Tavern, the restaurant was actually the premier spot to be seen in the Midwest capital. Where: Cuba Libre Restaurant & Rum Bar, 10 S. 2nd Street. Not terribly long gone, but greatly missed on my part-- Orfeo on Walnut St--lovely, reasonably-priced Asian cuisine Guru on South St--$10 duck conf In 1906, the bank relocated to a building designed by Cass Gilbert, a prominent New York architect who went on to design the U.S. Supreme Court building in Washington, D.C. At the peak of its popularity in the 1970s, the chain had 100 locations in the United States. With accolades from CNN and Anthony Bourdain, this contemporary Chinese restaurant puts a twist on the classics. [7], In charge is Tom Romano, who worked for 20 years with the company, and was C.O.O. My top-of-mind most-missed five: 1. Menus from across the country featured fantastical fare with an artistry that often goes unrecognized, according to Cool Culinaria co-founder Eugen Beer. The good news: Dmitris Northern Liberties location, closed since October, is slated to reopen in December. [4] The last Gino's, located in Pasadena, Maryland and owned independently from Marriott, closed in 1986. 10. But alas, law enforcement officials told the gaming commission to nix it after an investigation into suspicious associations.. Moriartys Restaurant & ET. Marchetti and Fischer will be serving as consultants. While not yellow (the restaurant was named before anyone realized the glazed surface of the bricks could not be painted), the restaurant still very much feels like an old banking institution, with the vault preserved (it now stores the restaurant's wine offerings), and the original teller line (which has been transformed into a bar). I remember wassisname. Italian, nearly in South Philly. I remember the air conditioner over the door that was wrapped in barbed wire, even had Xmas Customers flocked to the 1906 Beaux Arts structure, with its exterior scroll work, to take care of their money matters. We're putting the spotlight on three such dining spots in our Preservation Spring 2014 issue: B.A.N.K. The industrial-chic design of the restaurants interiors pays homage to the buildings original purpose as a pumping station. From the late-19th century to the 1970s, restaurants had one surefire way of standing out. I second Frg. Really enjoyed it. But where the hell was it? I can't figure out which building it was in. On Locust, right? Strolli's was cheap, bu In 1982, the 679 locations of Burger Chef (420 of which were Old Original Levis was a revelation to me in college, in the mid-70s, when a bunch of us from Penn would venture down to then-still-funky South St. 9. magazine's resident Ohioan, David Robert Weible. The Chicago seafood restaurantJ. H. Ireland Grill opened in 1906 and had a colorful client list. Were assuming this was long before the average American household used garlic or olive oil in cooking and it probably signifies that the spaghetti in red sauce had been adapted to American palates.. Part of the stately Neil House hotel, the taverns notable diners includedAbraham Lincoln and Theodore Roosevelt, Charles Dickens and Oscar Wilde, Amelia Earhart and Eleanor Roosevelt. Restaurateur Stephen Starr ups the ante on the classic neighborhood pizza place with Pizzeria Stella, offering specialty and creative takes on brick oven pizzas. I could go on. Gilmores, Peter Gilmores posh French BYOB in downtown West Chester. Striped Bass. But that's just the beginning. McGlincheys Bar & Grill 259 S. 15th St Rittenhouse Square/Avenue of the Arts. A Brief History of Steamboat Racing in the U.S. T Tiffany Morgan Philly in the 1950's, 60's, 70's to today 30th Street Station Vintage Cars Retro Vintage Philadelphia Street Street Rodder Southern Gothic 60s Fifties City Streets Google Photos Photo And Video Scenes But the co-founders of Cool Culinaria, which finds and sells prints of vintage menus, remember it for a different reason: its menu design. To support the mining city's growing wealth, the banking firm that would eventually become known as Metals Bank and Trust Co. was founded in 1882. The seafood and produce all come from local and regional suppliers, as much as possible. The new restaurants plan to serve burgers, chicken sandwiches, hand-cut french fries and hand-spun milkshakes. But the loss of the original Dmitris, which shut down for good at Third and Catharine in Queen Village earlier this month, was, indeed, a hard one to take. Zanzibar Blue. The bar pours rotating local beers, cocktails and boutique wines. Gold and silver were plentiful in the region, but it was copper that turned the collection of mining camps into a boomtown. South Philadelphia was ravaged by Mafia warfare, gangs invaded the slums, and the murder rate skyrocketed.

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