Let's Get Together. STEP TWO: Add cherry tomatoes and saut until softened and skin begins to wrinkle. BonusI had all the ingredients on hand. I sometimes leave them on for presentation purposes but its completely optional! Your email address will not be published. Serve the curry with jasmine rice and add chopped scallions on top. Shrimp. Note: we used peeled and deveined shrimp! Look past the fresh shrimp at the seafood counter and head to the frozen section to look for these little babies. Xo. Plus, theyre already peeled and deveined so you just have to thaw (which takes less than an hour because each shrimp is individually frozen) and youre ready to go. Place shrimp in a sealed bag. Cooking: Cook them as you normally cook any shrimp. Due to the risk of food poisoning, raw shrimp are considered unsafe to eat. There was no fishy taste to these. How do you cook frozen Argentinian red shrimp? Delicious just made it for dinner - followed the package instructions to bake in the oven, since I had left over brussel sprouts/broccoli/cabbage stir fry that I stuck in the oven to warm, while the shrimp cooked. The buttery, toasty buns is key to this recipe. And you cant beat the price: $9.99 for a package. Leaving the tails on or off is totally up to you! Is it still safe to eat? Copyright 2023 2 Sisters Recipes by Anna and Liz All Rights Reserved Privacy Policy No AI. - Some considerations on how to cook . Toss in butter, spinach, and Parmesan cheese. Garnish with chopped parsley for a finished look and enjoy. I hope youll try a few more. Don't crowd the shrimp. Thanks Susan. Added some nice butter sauted mushrooms to the Argentine Shrimp. Add olive oil and stir. Thanks for taking the time to comment!!! If shrimp turn into tight O shapes, they are overcooked. This & Chill. OR this last method works OK in a pinch: Ive simply put the frozen shrimp in a bowl, covered them with an inch of very cold water, and stirred them every 5 minutes or so, which should take maybe 30 mins. DONATE TO CHANNEL: CashApp= $durtyzoe561INSTAGRAM: whipitupwithjay https://www.instagram.com/whipitupwithjayFor Sponsorships and endorsements please email: P. Add olive oil and garlic to skillet. Argentinian Red Shrimp with Ginger Garlic Butter. They cook in mere minutes, with complex flavors of hickory smoke, sweet molasses, and fiery peppers that provide a counterpoint to cool, crispy slaw and sweet, charred mango chunks. Because this shrimp is already red in its raw state instead of gray it can be tricky to know when its ready! Ingredients: 1 lb of TJ's Argentine Wild-Caught Red Shrimp. I used a full bulb, 16 nice cloves of Certified Organic Chesnok Red garlic from Basaltic Farms. some TJ's! Today, were talking Argentinian Red Shrimp, a hidden little gem you can find online, and in some super markets. Soften a few tablespoons of butter and spread it over the cut sides of the bun. Divide the shrimp mixture between the buns, top with more chives and serve immediately. Theyre a decent size (20/25 count aka Large). The shrimp toast is topped with chopped spinach, cherry tomatoes, olive oil, red pepper flakes, and flaky sea salt. Stir until the spinach wilts. Air Fry at 400F for 6-8 minutes. So, the name perfectly describes them. Thanks Abbe! Use pre-minced garlic from a jar to save time, or use garlic powder for a more subtle garlic flavor. We believe the kitchen is the center and the heart of the home. I doubled the sauce to have plenty for pasta. In that seasoning blend, the heat is the standout above all else. No one you say? Trader Joes Rants & Raves (mostly raves, a few rants), https://www.traderjoes.com/home/recipes/honey-aleppo-shrimp, https://justasdelish.com/vietnamese-shrimp-rolls-peanut-hoisin-sauce/, Vietnamese Shrimp Rolls with Peanut Hoisin Sauce (Gi Cun with Nc Lo), Trader Joes GREEK YOGURT | Trader Joes Rants & Raves (Mostly Raves with a few rants! Then youll love our community of fun, feisty women. The consent submitted will only be used for data processing originating from this website. Succulent shrimp are cooked in a flavorful garlic butter sauce with white wine and then served with lemon juice and fresh parsley. Directions with Pictures A 1-lb bag of Raw Argentinian Red Shrimpcosts $11.99 at Trader Joe's, while the seasoned Togarashi-style versionis priced at $7.99 for 9 ounces. So first things first, best defrosting method(s). Home Home Life Cooking & Entertaining. Bake for 8 to 10 minutes, until shrimp are pink and slightly. Saut the minced garlic for 1-2 minutes. DELISH! Add the chicken, 1 (16-ounce) bag Stir-Fry Vegetables, and 2 (10-ounce) bags from a 30-ounce box of Organic Brown Rice. This website takes its name from a famous Betty whose character was developed to give a more personalized response to consumer product questions. Serve Argentine Shrimp Scampi over pasta or zucchini noodles for an easy and impressive dinner with a flavorful lemon garlic butter sauce. Together both of these oils create a delicious and flavorful garlic butter sauce. Next time Ill add diced celery. Thanks for the recipe! Either leave whole or cut shrimp into bite sized pieces and add to the dressing. Copyright 2023 Big Delicious Life | Privacy Policy | Disclaimer. Look for the shrimp to become increasingly white when they are done as the red color might throw you off. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I agree with you completely on every point and I only hope that TJ continues to also have the 1 lb bags of these which 2 weeks ago were $12.99 and not the usual $10.99. They are also larger in size which is also positive for those who love to consume shrimps. Im a sandwich gal so I knew they would be amazing I didnt know about the sustainability component of the shrimp variety however so Im pleased I can continue to enjoy these sandwiches guilt free. Carefully transfer to the hot baking sheet and spread out into an even layer. Argentinian red shrimp, defrosted 1 - 1.5 tsp Chile lime seasoning 1 ( 14 oz .) Note: Do not overcook or they will become rubbery. But the price is my sticking point. It was very fresh, well packaged, and easy to prepare. As soon as they are opaque and pink. Unlike royal red shrimp that are caught off the coast of Florida, Argentinian Red Shrimp are a deep water shrimp caught in the cold water of the Western region of the South Atlantic. add the juice of 1/2 a lemon. Theyre individually flash frozen, cleaned and ready to use. How to Make Trader Joe's Argentinian Red Shrimp with Trader Joe's Limone Alfredo Sauce STEP ONE: Saute mushrooms until they begin to soften. The bottles on the condiment aisle include extra salt and should be avoided. Argentine red shrimp is widely sold in grocery stores. If Im not using the whole package I just take out as many as I need, then close it up super tight with a twisty, then double bag that inside a Ziplock freezer bag to keep them fresh as possible. THAI STYLE SHRIMP CURRY Saut some onions, garlic, and chopped ginger in oil for 4-5 minutes. Bring poaching liquid to a boil and let simmer for 10-15 minutes. ), Pingback: VEGETABLE & SOBA NOODLE STIR FRY KIT (aka Yakisoba) | Trader Joes Rants & Raves (mostly raves, a few rants), Pingback: TJs JAPCHAE Korean Glass Noodles with Vegetables | Trader Joes Rants & Raves (mostly raves, a few rants), Pingback: Trader Joes Stone Ground White Grits | Trader Joes Rants & Raves (mostly raves, a few rants), Pingback: Trader Joes THAI SHRIMP GYOZA / DUMPLINGS | Trader Joes Rants & Raves (mostly raves, a few rants), Pingback: TJs ARGENTINIAN RED SHRIMP with Ginger Garlic Butter & Togarashi Seasoning | Trader Joes Rants & Raves (mostly raves, a few rants), Pingback: TJs PERI-PERI SAUCE | Trader Joes Rants & Raves (mostly raves, a few rants), Pingback: Trader Joes SHRIMP BURGERS | Trader Joes Rants & Raves (mostly raves, a few rants), Pingback: Trader Joes THAI SWEET GINGER SAUCE | Trader Joes Rants & Raves (mostly raves, a few rants). Add olive oil and garlic to the pan and cook for about 1 minute to soften the garlic. I think the pricing is fair considering I would have to buy many more ingredients to get that flavor. Serving Ideas Sign up for Midlife Ramblers weekly e-mail and receive exclusive content not available on the website. If you are looking for the review of the unseasoned red Argentinian shrimp that look like this then go here. Melt 1 Tablespoon butter in a skillet over medium heat. Empty the still-frozen shrimp and mushrooms into a large bowl. This is my twist on a Spanish Classic, the paprika just gives the prawn a bit more depth of flavor and smokiness. Boil - If desired, add salt, celery, bay leaf or other seasonings to water before boiling. Arrange shrimp on a baking sheet. Gently poach shrimp 90 seconds or so. Your email address will not be published. Set aside. Spear the shrimp with your fork and place it on your plate. Id be so sad if I couldnt eat shrimp anymore! Butter. This shrimp variety is often compared to lobster because of its slightly sweet flavor and meaty texture. 10/10 will do as often as possible. Heat up a wok or skillet on medium heat. Required fields are marked *. Unsubscribe at any time! But I did. Make this a creamy red Argentinian shrimp scampi by adding heavy cream and grated parmesan cheese to the sauce. Stir and cook on low-medium heat for about 1 minute, or until fragrant. Together it is a truly comforting restaurant-quality meal perfect for busy weeknights or special occasion dinners. There isn't a ton of butter leftover. unsalted butter They're often compared to lobster because they're so sweet with a delicate but meaty texture. Add some crushed red pepper if you would like to add a little heat and flavor to this dish. BecomeBetty.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com, Trader Joe's Joe Joes Cookies and Creme Granola, Trader Joe's Pumpkin Cheesecake Croissants, Trader Joe's Cinnamon Roll Blondie Bar Baking Mix, Trader Joe's Banana Pudding Flavored Ice Cream, Food Blogger Pro Review: How They Helped Me Grow, Start a Food Blog from Budgets of Zero to One Thousand Dollars, Trader Joe's Frozen Argentinian Red Shrimp, Trader Joe's Argentinian Red Shrimp with ginger garlic butter and togarashi style seasoning. Let the shrimp stand for about 2-3 minutes until they are just cooked through. They have a sweet lobster like flavor and texture. Required fields are marked *. There are two different packages of frozen Argentinian red shrimp - one is a one pound bag of just the shrimp, the other (what OP is referring to) is a vacuum sealed package of frozen shrimp with a seasoned butter for cooking. If youre a regular reader of Midlife Rambler, it should be no surprise to you that Im a huge fan of quick and easy, particularly quick and easy dinners. Thank you so much! Cook for about 1 minute or until garlic is golden and fragrant. 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Nutrition Would scallops work with this and adding artichoke hearts too? It combines two staples from Trader Joes: their delicious and reasonably priced Argentinian Red Shrimp and their new Limone Alfredo Sauce to create an easy dish that you could totally serve to unexpected guests and that your family will love. I love creating delicious, healthy-ish food at home with simple, whole food ingredients. A big plus is they are Wild Caught, not farmed. Added the wide noodles to pan to soak up the sauce. As soon as they are no longer translucent and look firm these are cooked, and/or at least should be removed and then added back to your dish at the end. AS AN AMAZON ASSOCIATE I EARN FROM QUALIFYING PURCHASES. Rose Water Facial Toner Hydrate and Refresh by Trader Joes (1 Bottle) Trader Joes Philadelphia Theme Reusable Bag- grocery Shopping Tote (One Bag) Canada Flag Beach Ball. Use a large spaghetti fork to pull the linguine out and transfer it to the large skillet next to it. Any size or type of shrimp may be used. Saute the garlic for about 2 minutes, or until the garlic is golden. Add the thai style green chili sauce and coconut cream. It should be at least 145 degrees Fahrenheit. Usually red Argentinian shrimp comes in plastic packages already peeled and cleaned. Make the dressing: Combine mayo, lemon juice, minced celery, chives, Old Bay seasoning if using and a pinch of salt and some fresh cracked black pepper in a large bowl. This recipe is perfect for entertaining or to stock your vacation house refrigerator as shrimp filling keeps well in the fridge for 2-3 days. It says to defrost and then cook immediately. It was so salty that it was almost inedible (but I ate it anyway). Grill, barbecue or saut. This might just be the number one question that we ask ourselves almost daily over here. Boil \u2013 If desired, add salt, celery, bay leaf or other seasonings to water before boiling. Cook shrimp for 15-30 minutes. These shrimp are also large and plump with a slightly sweet flavor. I'm so glad you enjoyed it! Welcoming. Wine. 1 pound Argentinian wild-caught red shrimp 3 tablespoons mayonnaise cup minced celery 1 tablespoon fresh lemon juice 1 tablespoon chopped chives teaspoon Old Bay seasoning optional 4 split top brioche hot dog buns 2 tablespoons butter salt and fresh cracked pepper to taste Instructions Defrost, peel, devein and clean raw shrimp. Adds an incredible amount of flavor to this recipe. You can quickly and easily defrost raw shrimp by running it under cold water in a colander. Heres one more: As these shrimp are lobster-y they are perfect to make a New England style Shrimp Roll (aka Poor Mans Lobster Roll). I left the tail on a few. Argentine red shrimp is available at many grocery stores including Trader Joes and Costco (at least my local Costco has it). Every bite is more incredible than the last. This is weeknight dinner gold. Freezer. These wild, cold-water shrimp are tender and dont need much cooking in our Argentinian red shrimp recipe posts. Here's what you'll need to make this Argentine Shrimp recipe: Depending upon how much preparation has occurred to the shrimp before purchase, you'll have some choices to make: Once Argentine shrimp are prepped, here's how to make the scampi. Were trying to eat healthier and so were trying to cut down on eating out. Plus, youll get access to the Midlife Rambler Resource Library with tons of e-books and more to help you live your best life! Lemon juice. Get the recipe: Trader Joe's Orange Chicken Fried Rice. and freeze for up to 3 months. These shrimp rolls are everything you want in a lobster roll, made with sweet, wild-caught Argentinian red shrimp. *UPDATE-1 (Feb 2021) price increased to $10.99. I used Trader Joes Argentinian Red shrimp for this recipe but any brand will work. Cook shrimp for 15-30 minutes. As an Amazon Associate I earn from qualifying purchases. Add fresh lemon zest to increase the citrus flavor of this dish. Butter and olive oil. Every Average Joe needs to learn how to be a fantastic trader, in fact, that's how we started. Im a massive shrimp lover so I really enjoyed it. Thanks for your comment and ideas Connie, that sounds terrific ! xx. Most are low-carb too! Do not overcook, or the shrimp will become dry and chewy. If you are at Trader Joes looking for shrimp, these are the best ones they sell. ), Follow Trader Joes Rants & Raves (mostly raves, a few rants) on WordPress.com. Midlife Rambler is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon. ), Trader Joes AJIKA Georgian Seasoning Spice Blend | Trader Joes Rants & Raves (Mostly Raves with a few rants! Make the filling: Leave the shrimp whole if you like, or cut each one of the shrimp in 2-3 pieces. crushed red pepper flakes 1/2 tsp. Melt butter in the skillet and add olive oil. This Red Argentinian shrimp recipe is an impressive and delicious seafood dinner! These vibrant red shrimp have a wonderful sweet flavor that pairs perfectly with the garlic lemon butter sauce. Probably the best dinner I have made in a long time! These are the main ingredients and substitutions for Argentine red shrimp. 10 Comments. See they look juicy (not overcooked)? You just want to enhance and not overpower the delicate and unique flavor of the shrimp. Trader Joes Tea Tree Tingle Shampoo, Conditioner, and Body Wash Set. I added red Argentinian shrimp to give this classic dish a tasty twist. What are Argentinean Red Shrimp? An example of data being processed may be a unique identifier stored in a cookie. Chop garlic finely and add to the skillet. But it was fine without, too. You can use cilantro instead, it will not affect the flavor. I always have at least one bag of frozen shrimp in my freezer on hand for quick and easy recipes and having Trader Joes Argentinian red shrimp means I can easily satisfy my lobster roll craving any night of the week! Click on Thoughts & Reviews of Trader Joesfor asearchablelist. My husband usually can't handle Spicy and gets little beads of sweat on his cute bald headbut he LOVED this! When beautiful Argentine red shrimp were on sale recently, that's exactly what happened at my house. This. Place frozen shrimp into boiling water and simmer for approximately 2-3 1/2 Minutes. Instructions. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im a food and wine lover, and recipe creation enthusiast. Trader Joes Argentinian Red Shrimp are caught off the southern coast of Argentina. I give things the Smell Test. In a large bowl, combine mayo, lemon juice, minced celery, chives, salt and pepper and Old Bay seasoning if using. So please don't be fooled by the color of the shrimp. They have a sweet lobster like flavor and texture. Argentinian shrimp are big, meaty deep water shrimp that are wild-caught in the icy cold water off the coast of Patagonia. We never spam you and you can unsubscribe at any time. You could air fry this. I believe food should be delicious and healthy eating doesn't have to be complicated! Add salt and pepper to the shrimp to taste. We and our partners use cookies to Store and/or access information on a device. salt Dunk into an ice bath to stop the cooking process. Argentinian red shrimp recipe options go perfectly with the sweetest shrimp in the world, and their texture and taste are thought to be better than those of other prawns. DEFROSTING : The best way is the traditional overnight thaw in the fridge in a covered bowl. These Red Shrimp cook fast they will be done in about 1 1/2 minutes so be careful not to overcook them if you want the shrimp to stay plump and juicy. Argentine Red Shrimp are sourced from the South Atlantic, off the coast of Argentine in the cold waters of Patagonia. Finely chop garlic cloves or mince them and add to preheated pan. Toast the buns in a hot pan until golden brown, about 1-2 minutes per side. Drizzle shrimp with olive oil and sprinkle with salt and pepper. In Lieu of Pizza. They should be defrosted in 15-20 minutes. Thank you! Dry wine. This red shrimp roll made such a delicious sandwich! Add the peppers and let cook for 3-4 minutes, stirring frequently. black pepper 1/2 cup low-sodium chicken broth 3 Tbsp. They're naturally red before they're cooked. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Thank you, Anna and Liz great recipe. These shrimp are of course great grilled / sauted and used in a pasta dish. Ingredients and Substitutions I just found this today in Portland, Oregon and tried it out. Saut the minced garlic for 1-2 minutes. Place frozen shrimp into boiling water and simmer for approximately 2-3 1/2 Minutes. Add shrimp, remove from heat and let stand for 2-3 minutes until shrimp are cooked through. Add the shrimp to the dressing and toss to combine. Scroll down to the recipe card for full ingredients list and instructions. You can freeze leftovers as well. Celle Tekashi and 121,176 others like this. Be sure to stay away from Argentina Pink Shrimp! Sweet, buttery and succulent these are hands down the best shrimp I have ever tasted. Fry the shrimp in a pan with the olive oil on medium heat. Remove tails from shrimp. If you cant find Argentine red shrimp feel free to use a different variety. Grab the FREELow-Carb Sauces Cheat Sheetand get easy, healthy recipes, and tips to be spectacularly organized in the kitchen! Enjoy! I made a nice Thai Shrimp Curry with these shrimp, with veggies and TJs Thai Red Curry sauce adding the shrimp during the very last 2 minutes (a no-recipe recipe follows below). The shrimps in this recipe happen to come from the southern coast of Argentina. Serve with pasta, on salads or as an entre" (Wild, Raw, Peeled, Cleaned and Deveined Frozen Shrimp) RAVE If you are at Trader Joe's looking for shrimp, these are the best ones they sell. (See recipe post). Did you make this recipe?Please leave a rating and tell us how you liked it! The first Trader Joe's store was opened in 1967 by founder Joe Coulombe in Pasadena, California. Set your sous set to 140F. Tasted them. It takes only 20 minutes from start to finish. Going to make these from now on. Raw, wild-caught shrimp from Argentina and the United States were the least likely to be tainted, at 33% and 20%, respectively. Thanks for stopping by! I've used this shrimp in tons of different ways:. I love to use cooked shrimp in tacos as well. Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Place a rimmed baking sheet on a rack in the middle of the oven and heat to 425F. We always have a bag or two of this shrimp in the freezer so I knew I had to make this when I saw the recipe on Instagram. This easy weeknight dinner is ready in 15 minutes and is healthy and low in calories. Want more creative and healthy ways to enjoy shrimp? Arrange a rack in the middle of the oven and heat the oven to 400F. Would I buy this again? Not shrimp taste at all. ), Add cherry tomatoes and saut until softened and skin begins to wrinkle (about 2-3 minutes.). Good choices include Sauvignon Blanc, Pinot Grigio, Pinot Gris, and Pinot Blanc. Even the Wild Patagonian Shrimp is the same. Succulent shrimp are cooked in a flavorful garlic butter sauce with white wine and then served with lemon juice and fresh parsley. Feel free to use any type of shrimp in this recipe. Easy Shrimp Dinner is a delicious meal made with already cleaned and deveined Argentinian raw shrimp, fresh spinach, butter, peppers, and cheese. To prevent freezer burn make sure to squeeze as much air as possible from the bag. Argentinian shrimp are wild-caught, deep water shrimp caught near Argentina in the Western, Southern Atlantic ocean. When pasta is ready. Reduce the heat to Medium Low and stir in the tomatoes and mushrooms until everything is well combined. Add the other tablespoon of olive oil to the skillet over medium heat. This succulent shrimp shines in this easy lemon, butter, garlic sauce recipe with a hint of white wine! Olive oil. As soon as they are opaque and pink. Freshly squeezed lemon juice pairs so well with seafood. This package is convenient but not great value and its so easy to make shrimp and add a few things. There were no weird fishy flavors or smells. This post may contain affiliate links. I review products from Trader Joes (no affiliation) and share easy recipes and cocktail ideas. I sometime get tired of shrimp. I made us the ultimate Argentinian Shrimp Tacos Recipe today, because: Never underestimate how much assistance, how much satisfaction, how much comfort, how much soul and transcendence there might be in a well-made taco and a cold bottle of beer. olive oil 3 garlic cloves - thinly sliced 1/2 cup roasted red peppers- finely chopped 1/4 tsp. Add the remaining 1 TBL Olive Oil to the pan. Actually the smell right from the package is quite strong! Serve as soon as the shrimp are cooked all the way through. I just did the shrimp roll method again that I commented on above (November 17), this time to make a shrimp cocktail platter for tomorrow. RECIPE: RED SHRIMP WITH HONEY ALEPPO SAUCE https://www.traderjoes.com/home/recipes/honey-aleppo-shrimp, (NB: TJs recipe here says cook the shrimp for 5-10 mins; I suggest just ignore this unless you want really overcooked shrimp! The flavor of this shrimp was solid. Argentinean Red Shrimp have been compared to lobster for their taste and texture. TIP: That little flavor packet included with instant ramen is just loaded with Sodium (like 50-70% of daily recommended level)? Let's Bake! Yield: 2-3 servings 1 x Ingredients Scale 1 tbsp olive or avocado oil 1 lb. . And, at $10.99 for a one-pound bag, it's a budget-friendly way to satisfy your seafood cravings, especially if you're looking for a lobster fix. This item is currently priced at $9.99 for a full pound of shrimp. Unlike the pre-portioned salmon in lemon herb butter, there wasn't a ton of butter leftover. As an Amazon Associate I earn from qualifying purchases. Hi, my name is Brenda and welcome to my blog! Shrimp are nice and tender if not a bit lobster-like in taste. Gamba de Palams is a jewel of the Mediterranean coast that is protected and cared for to ensure the sustainability of the species. Cook the shrimp: The first thing you want to do is defrost, peel, and de-vein the shrimp. Keto Egg Salad - Easy 4 Ingredient Recipe! Trader Joes Argentinian Red Shrimp with Trader Joes Limone Alfredo Sauce combines two of my favorite Trader Joes items. Your email address will not be published. Simply sauting this sweet shrimp in my go-to scampi sauce and serving it over low-carb pasta turned the meal into something extraordinary. Rinse shrimp under cold running water and pat dry with paper towels. Throw in chopped up carrots, celery, potatoes (optional add ins: mushrooms, peas, sweet potatoes, scallions) saut everything for 5 more minutes, then add 1/4-1/2 cup liquid (water or broth (Option: Add a 1/2 cup Coconut Milk for the liquid)) Simmer for 10 minutes, then add in a jar of TJ Thai Red Curry sauce and simmer another 10 minutes or until all the veggies are just tender. What should I make for dinner tonight? Took the package, opened it, and placed the frozen block into a gallon freezer bag. Most shrimp comes already fully cleaned.

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