In this recipe, pancetta adds a baconlike twist to our extra-creamy mashed potato recipe. Recipe here (but really, you can skewer whatever you want.). Lisa Warren, Washington, DC. This impressive appetizer is easy to make: Simply toss roasted peppers with a zingy sesame and mint dressing and toast the bread. 2. Salads are always an option when you dont want to keep a dish warm. Lemon-Tarragon Potato Salad No one wants to eat a creamy potato salad when it's warmand it's not safe, anyway. Find delicious inspiration in our collection of Quick and Easy Side Dish Recipes. It's brimming with red and yellow cherry tomatoes, fresh mozzarella balls, and plenty of herbs and spices. Looking for something fresh and zippy? Made with store-bought pizza dough, this savory pie filled with fresh spinach, mozzarella, and feta is a cinch to put together. 11 of 38 Mexican Biscuit Casserole View Recipe This taco-flavored main dish is a potluck favorite from a Fargo, North Dakota, reader. Once frosted, the cake can be covered with plastic wrap and kept at room temperature up to three days. This is one of my favorite fruit salad recipes, as I think the sauce really makes it.". THE PERFECT POTLUCK DISH FITS CERTAIN GUIDELINES: Vegan Green Goddess Dressing with Grilled Veggie Kebabs, Chili-Garlic Roasted Potatoes with Fresh Herbs, Potato Salad with Dill and Horseradish Aioli, Kale and Corn Salad with Miso Tahini Dressing, Ginger and Vanilla Peach Upside Down Cake. This quick recipe can be made up to two days ahead and reheated gently before serving. Is it possible to take too many desserts to a potluck? So make sure youve livened up whatever youre making with enough color and texture before bringing it out. 7 recipes best enjoyed at room temperature, including tahini noodles, balsamic chicken salad and broccoli quiche - The Washington Post Advertisement This article was published more than 1 year. The simplicity of this dish sets it apart from other casserole potluck recipes. This festive fudge is studded with salty pretzels, but you can top it with anything you like. Just because a dish doesnt need to be put back on the heat doesnt mean it can get from point A to B without a little bit of attention to detail. This one has a lovely puff pastry crust. Chicken transforms what could be a side into a main, and there's no need to reheat this dish. Brush thin slices of pear with more maple syrup and broil until caramelized to make the decorative topping, which should be added just before serving. That's why we put together this ultimate potluck menu we wanted to make five foolproof dishes (a main, a snack, a salad, a side, and a dessert) that would win approval at nearly any potluck and we developed some very strict criteria. It's no secret that one of the most popular potluck side dishes is mashed potatoes. The ultimate no-cook dish is a salad, but even a salad can start to look a little sad if it has sat too long in its dressing. It's a perfectly portable option for a potluck party in the warmer months. 2. This easy grain salad is one of our favorite vegetarian potluck recipes because it's got a little bit of everything: nutty farro, anise-flavored fennel, sweet raisins, and bitter radicchio. To freshen it up as the days go by, add more fresh herbs if you desire. It's just the thing for snacking with drinks while waiting to hit the potluck buffet. Dawn Reuter, Oxford, Wisconsin. In this sophisticated tart, we take the classic pairing of spinach and feta to the next level with a crisp cracker crust redolent of sesame. Sprinkle the goat cheese, salt, rosemary, and spring onions on top. Everyone will want a second helping of these baked beans. Serve this classic side with your favorite Italian meal. We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. Remember to allow the potatoes to cool to room temperature before adding the five-ingredient dressing. Ready in minutes, this appetizer could not get any easier. There are also party-ready accompaniments for chips, crackers, and cheese, including Slow-Cooker Bacon Jam and Blue Cheese and Walnut Spread. First and most importantly, of . When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Try these other delicious picnic side dishes, too. Our Herb-Cheese Palmiers, which are guaranteed to nicely complement any cheese platter. The key is in eliminating the element of surprise. While the potatoes are still hot, sprinkle them with 3 tablespoons of the vinegar and let cool to absorb the vinegar. Trust us, nothing will make office coffee taste better than a slice of this cake. Not only will this dish stand up to hanging out at room temperature, but you can prepare it up to a day in advance to bring out at your leisure. 1. For a cold potluck side dish that's even better made a few days in advance, try this simple herbed potato salad. Add a kick of heat or powerful ingredients like ginger and soy sauce. Serve this zesty rendition with your favorite chips for a surefire crowd-pleaser. The good news is that it's easy to do just that when you pick the right dish. Here's a holiday side dish you can feel good about serving. 7 recipes best enjoyed at room temperature for low-stress, no-rush meals, Turn winter carrots and oranges into a fresh spring salad, Pasta primavera is primed for its comeback tour, This clam toast is a shortcut to the classic New Haven pizza. 22 of 36 Creole Skillet Cornbread View Recipe Jerrelle Guy Baking cornbread in a cast-iron skillet results in the ideal crispy crust enclosing a tender crumb. The flavors in this Cinnamon Raisin Carrot Salad make it taste like dessert, but it's actually not too bad for you. The sauce is sweet, dark and rich and they complement anything you serve with them.Darlene Duncan, Langhorne, Pennsylvania. While the prep for making our go-to no knead dough is only 15 minutes, there is some rising involved, so make sure you prep in advance. This Greek inspired potluck side dish takes inspiration from HoriatikiGreece's famous chopped salad. This easy, elegant dip is a combination of cream cheese, blue cheese, and toasted walnuts. Cranberry Orange Relish. Hot days call for cold noodles, and these 5 recipes fit the bill. Recipe here. "Heirloom tomatoes, peaches, and fresh mozzarella are layered and topped with a simple balsamic vinaigrette in this peach Caprese salad," says recipe creator Julie Hubert. Get our Eat Voraciously newsletter and solve the dinner dilemma, Theyre definitely handy when youre wrangling your family to finally sit down to eat, but room-temperature recipes are also ideal for picnics or patio meals, or just the style of graze-as-you-go, small-scale entertaining we may be having with our vaccinated loved ones now. Chocolate and peanut butter are two flavors that were meant to be together, and sheet cakes are easy to make and even easier to transport. We're packing our plates to the brim with creamy casseroles, like our cheesy scalloped potatoes and old-school squash casserole, and comforting classics, like slow-cooked collard greens and old-fashioned okra-and-tomatoes. 27 of 30. Bring to aboilover high heat, add 1 tablespoon of kosher salt, andcookthepotatoesuntil tender, about 15-20 minutes or until fork tender. It is delicious served with crackers, bread, or apple and pear wedges, and it's ideal for a potluck because it can be made up to one week in advance. Prepare this potluck option the night before the party and set the dressing aside in a jar to toss when you get to the office. It's a no-cook, 20-minute recipe you can make on repeat all summer long. Amp up steamed broccoli and canned chickpeas with scallions, fresh parsley, and toasted pine nuts in this light, crunchy salad. "Oh my this is a delicious salad," raves reviewer and Allrecipes Allstar Bibi. Feeding friends and neighbors shouldnt feel intimidating. Bring to a boil, then lower the heat, cover, and simmer until the quinoa has absorbed all of the water, softened, and each grain has "spiraled," about 12 minutes. Fruit salad is a great recipe to make the night before a potluck. With only three ingredients - mini bell peppers, garlic-and-herb-flavored goat cheese, and honey, you will get a lip-smacking crowd-pleaser. "A fresh-tasting salad from ingredients that last a long time in the pantry and refrigerator, with a pleasing balance of earthy, sharp, salty, and green," says recipe creator KELLYJEANNE. 50 Cold Side Dishes for Picnics and Potlucks Oven Baked Cauliflower Parmesan cauliflower parmesan is a low carb, vegetarian dish with marinara sauce, mozzarella, and parmesan cheese to add a tasty vegetable to your dinner table. We recommend our users to update the browser. I love the sharp contrast of flavors; the saltiness of the feta plays off the watermelon so nicely. Serve warm, at room temperature, or chilled. Place in the oven and cook for 30 to 40 minutes, or until you see the puff pastry browning and the asparagus has cooked. This creamy version of spinach and artichoke dip swaps broccoli for the usual artichoke and is delicious served at room temperature (which is much easier for work parties). Line up the asparagus spears side by side, leaving a bit of space on all the outer edges. 2. Brown sugar and molasses give this baked beans recipe richness, and ancho peppers add heat. Summer Feaker, Ankeny, Iowa Go to Recipe 19 / 100 Scalloped Taters This creamy, comforting slow-cooked side tastes marvelous with almost any main dish and is a snap to assemble with frozen hash browns. Cilantro Lime Watermelon Feta Salad eatwell101.com Healthy potluck recipes for work are key if you don't want to put your friends and family in a food coma. Check out our tips for planning the best picnic. Maybe we should just lean into it and try to serve more dishes that are just fine when theyre not piping hot. "The dressing is just perfectly zingy for this interesting combination of ingredients. Recipe here. She has a decade of journalism experience. Potluckwas nominated for an Emmy as well as two IACP awards and Thrillist said Ali had one of the coolest jobs in food (she agrees). Here are some ideas from our archives that are more than happy to wait on you. The dressing softens the green beans over time. How wrong we were. Toss beans and pasta with arugula for a peppery punch to your typical potluck side dish. Quiche is a dish you can enjoy fresh from the oven as well as after it has cooled. 12. Kale is great for potlucks because it can be dressed ahead of time without getting soggy. We'd recommend bringing more than one jar to the party, as things can get ugly when the words "we're out of bacon jam" are uttered. Cocktail Sausages wrapped in Bacon. What makes a good potluck dish? Your email address will not be published. If you are the co-worker who loves to bake, consider making these festive peppermint-and-chocolate sandwich cookies, which are an excellent way to bring holiday spirit to the office. Some people like salty, while some people love sweet. Most importantly, they're all delicious. 5. Recipe here. Complicated is not always the better choice if you want to impress. Cooking tips and recipes, plus food news and views. Snow peas and snap peas add a delicious crunch to chewy farro and juicy oranges. Quickly drain them and submerge them in the ice bath (or run under cold tap water) until they have completely cooled. Here are 10 of our favorite healthy recipes to make and bring to a potluck. Everything from pastas to proteins can be served at room temperature, but make sure youve amped everything up. Drain well. Top each portion of stew with chopped parsley and a dollop of plain yogurt. Ready to eat, we sat down at the first restaurant that had outdoor seating and accepted that it was going to be a simple, quick meal. Often keeping a bit of chopped herbs or parsley in a separate resealable bag that can be sprinkled over the top right before serving can make a world of difference. Add the 2 cloves of garlic, reduce heat and simmer 5 minutes or until potatoes are just tender. This no-mayo potato salad is perfect for a crowd at potlucks and barbecues and is vegan and egg free. This toss-and-serve salad is a gorgeous option if you're looking for a cold side dish for a potluck. knows how hard it can be to eat a meal while its still warm. Potluck Side Dish Recipes: 24 Quick and Easy Potluck Side Dishes 1. "We make it at every holiday family get together and everyone loves it. Serve it with tortilla chips so your guests can scoop and eat. Make sure to also think about color a grain dish might taste great, but a whole lot of brown doesnt make your dish the go-to item. This dish can be served immediately or it can be gently reheated in an oven. Why did everyone stop eating tortellini salad? Toasted almonds and sesame seeds give our version extra crunch and flavor. Not all fruit salads are 90% cantaloupe. Sprinkle in salt and bring to a boil. Some ideas for toppings are: Cold Deli Meats with a special spread, Garlic Shrimp Avocado, Brie & Fig, Caramelized Onions & Mushrooms, Olive Tapenade, Pear, Brie & Balsamic and Strawberry Balsamic. Theres something about puff pastry that makes everyone happy. Go to Recipe. Curried Veggie Galette. Lettuce salads can be a mess to toss when you're making a big one for a large group of people. Otherwise, for any other kind of dish, just keep your dish covered until you are ready to serve so it stays looking as ready-made as possible. She loves to cook, travel, drink wine and hang with her rescue pup, Eddie. I understand that roasted potatoes don't scream "summer" but really, does anything pair better with grilled steak? And then there are the desserts, which are arguably the stars of any potluck. Go with our savory Cheese and Sweet-Pepper Cornbread or a hearty Spinach Tart with Olive-Oil Cracker Crust. Put out a big bowl of these creamy, spicy noodles, and let everyone serve themselves. What makes for better buffet-line chat than a vibrant dip that stands out among the potluck dishes? Under 30 minutes. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Prepared with either red or yellow beets rather than chickpeas, this hummus-style dip is just as crowd pleasing as it is inspiring. We cant get enough of these loaded mashed potatoes at our house. Lynn is a freelance writer for MarthaStewart.com. Olive oil and vinegar help thin the creamy dressing, and garnish it all with your favorite fresh herbs to add even more flavor. Try this simple salad made with arugula and fennel bulbs and tossed in a lemon-olive oil dressing next time you're in need of a light and fresh side dish. This year, why not step it up a notch? From potato salads to mac salads to pasta salads and more, this list of my top 45 easy potluck side dishes are the make-and-take favorites everyone at your summer cookout will love. You might find what you're looking for by using our menu or search options. In a small bowl, whisk the olive oil, remaining 2 tablespoons of vinegar, Dijon mustard, kosher salt and pepper. To transport, keep the dressing, sumac, and pistachios separate and toss onsite. You can't go wrong with a chopped salad, and this one just happens to be easy to make, easy to store, and even easier to devour. Season with more salt and pepper to taste. Matt Thomas, 454 grams (1 pound) asparagus, ends trimmed, 15 ml (1 tablespoon) rosemary, finely diced, 59 ml ( cup) chopped spring onions (about 3 onions), 227 grams* (8 ounces) orecchiette or other small pasta, 237 ml (1 cup) unsalted shelled pistachios, 60 ml (4 tablespoons) extra-virgin olive oil, 57 grams (2-ounce) jar or tin of anchovies, 5 ml (1 teaspoon) crushed red pepper flakes, 118 ml ( cup) freshly grated Parmesan cheese, 118 ml ( cup) coarsely chopped flat-leaf parsley, 454 grams* (1 pound) green beans, trimmed, 15 ml (1 tablespoon) extra-virgin olive oil. Greek Potato Salad. These portable pies are endlessly adaptable. This strata can easily be doubled and tastes fantastic hot or at room temperature. Recipe here. Minimal ingredients, minimal prep work, maximum bacon flavor. This salad combines the hardy green with roasted butternut squash, fresh goat cheese, and toasted hazelnuts. If you're thinking about making these puffy, twisted appetizers, you can choose just one flavor combination Parmesan-cayenne, sesame-poppy, tomato-rosemary, and Pecorino-black pepperor make all four. This potato salad gets even better the second or third day after it's been made. Stored in an airtight container, this salad can be refrigerated for up to three daysperfect for a busy work week. And always ensure you have enough salt nothing kills a dish quite like that lack of enhancement. Dishes that taste fantastic at room temperature are also worth considering, as this ensures you won't need to worry about reheating. "It is unparalleled for taking advantage of the first succulent tomatoes of the season.". Pile up all the vibrantly colored layers in a clear glass bowl for a salad that works overtime as a centerpiece. Terms of Service. Since you wont be asking the host for any oven space or fridge space youll make yourself extra easy by being totally self-contained on arrival. Fragrant and super flavorfulthat's this gingery salad. First, a few criteria for stellar office potluck dishes: Since most workspaces have limited kitchen facilities, it's best to opt for recipes that keep on-site prep to a minimum. The citrus sesame vinaigrette pulls it all together in this dish that makes a stellar potluck side dish. This is the perfect room temperature staple for your event or party. The shrimp only get more flavorful with time, and they can go straight from the fridge to the potluck. How gorgeous is this restaurant-worthy radish salad? Use mustard instead of a plain yogurt sauce. Pin. Pickled Gulf Shrimp. Don't flip it out of the pan until dessert is served, and you won't have to worry about anything getting smushed or falling out of place. A package of pepperoni slices, black olives, mushrooms, mozzarella, tomatoes, and oregano make this fun pasta salad taste just like your favorite pizza. Bringing food to a potluck can take us all out of our comfort zone. "Very simple and light, yet a tasty salad," according to five-star reviewer THERESA. Thats the key with this side dish. 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This make-and-take favorite, complete with layers of bacon, greens, and tomatoes, will be the first eaten at any party. All of these appetizer ideas come together in a snap, and are perfect for two-bite munching at parties. Even if you use just one or two varieties of heirloom tomatoeswhich come in a dazzling array of colors and have names like Big Rainbow, Green Zebra, Chocolate Cherry and Aunt Ruby's German Greenthis side dish will be the best-looking one on the table. Whether you're looking for a classic picnic staple (we've got more potato and pasta salad recipes than you'll ever need) or something light and healthy (seasonal fruits and veggies are abundant in this collection), you'll absolutely love these cold side dishes. In this No-mayo potato salad, fresh herbs and olive oil flavor this easy and healthier potato salad without the mayonnaise. Pictured Recipe: Greek Potato Salad. Recipe here. BLACK BEAN AND CORN SALAD | Fast and fresh black bean and corn salad with a zippy lime dressing. Double-Serrano Watermelon Bites Credit: Jennifer Causey View recipe: Double-Serrano Watermelon Bites Really, this one is all about throwing delicious things into a bowl in vague quantities and ending up with a pile of deliciousness, no matter what. This one is loaded with texture and good looks. 1. Spicy Mango Chili Wraps. 3. Or don't take them all to the party! No one will call you immature for bringing rice krispie treats to a party if they're laced with brown butter and studded with malted milk balls. Deviled eggs are a potluck fave. Quiche With Broccoli, Gorgonzola and Walnuts. The cookies can be stored in the refrigerator for up to two days. 3. She has also written for sites includingBon Apptit, Epicurious, Fodors,andRefinery 29. Whether you love to bake or like to keep cooking to a minimum, we have you covered with these potluck ideas for work. Put thepotatoesin a medium saucepan and cover with cold water by about 2 inches. Done! Laura Denby is New York-based food and drink writer with a degree in Culinary Arts from the Institute of Culinary Education and a WSET level 2 Award in Wine and Spirits. Judi Bringegar, Liberty, North Carolina. Healthy Food on Instagram: " Eat or Pass?? They're hearty and flavorful while being one of the easiest side dishes to make and reheat. It may take a bit of time to assemble this salad with the Za'atar sunflower seeds and sunflower seed turmeric dressing, but it's worth it for the extra spice it brings to this impressive cold side dish perfect for a potluck.

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